Advances in Post-Harvest Reduction of Salmonella in Poultry

February 13, 2006 — 

FSIS will hold a Public Meeting on "Advances in Post-Harvest Reduction of Salmonella in Poultry" on Thursday, February 23, 2006 from 9:00 a.m. to 5:30 p.m. EST and Friday, February 24, 2006 from 8:30 a.m. to 1:00 p.m. EST.

On-site registration will begin one-half hour before the start of the meeting each day. The meeting is being held at The Loudermilk Center, 40 Courtland Street, NE, Atlanta, GA 30303. The meeting will consist of presentations on research and practical experiences aimed at reducing the presence of Salmonella and other enteric microorganisms in poultry slaughter and processing.

Pre-registration for this meeting is encouraged. To register to attend this meeting in person, please the FSIS website .